Kimberly A. Reed


Kimberly Reed is a member of the Momentus Board of Directors. Since February 2021, Ms. Reed has served as a Council on Competitiveness Distinguished Fellow. From May 2019 to January 2021, Ms. Reed served as Chairman of the Board of Directors, President, and CEO of the Export-Import Bank of the United States following her confirmation by the U.S. Senate on a strong bipartisan basis (79-17). From September 2009 to February 2017, Ms. Reed served as President of the International Food Information Council Foundation. Ms. Reed’s previous government experience includes serving as Senior Advisor to U.S. Treasury Secretaries Henry M. Paulson, Jr. and John W. Snow; Director (CEO) of the U.S. Department of the Treasury’s Community Development Financial Institutions Fund; and Counsel to three committees with the U.S. House of Representatives—the Ways and Means, Government Reform and Oversight, and Education and the Workforce Committees—where she conducted oversight and investigations. She was Vice President for Financial Markets Policy Relations at Lehman Brothers. Ms. Reed also currently serves on the Hudson Institute’s Alexander Hamilton Commission on Securing America’s National Security Innovation Base, American Swiss Foundation Board of Directors, and Indiana University School of Public Health-Bloomington Dean’s Alliance, and previously served on numerous non-profit boards, including the national board of the Alzheimer’s Association. She received the U.S. Department of Defense’s highest civilian award—the Medal for Distinguished Public Service—and is life member of the Council on Foreign Relations. Ms. Reed holds a B.S. degree in Biology and Government from West Virginia Wesleyan College and a J.D. degree from West Virginia University College of Law.